Fruit and Finesse
The red is light and chillable, bursting with dark cherry scents and fresh berry flavors. Aged lightly in oak, the fruit character truly shines through with just a touch of cocoa on the finish.
Sitting between the Pacific Ocean and Napa Valley, Sonoma County's diverse geography and dreamy weather make the area an ideal choice to source grapes for our Red.
Dry Creek Valley
A sweet spot for Zinfandel located between the Russian River in the south and mountains in the north.
Valley Of The Moon
A local name for the Sonoma Valley, home to some of the oldest wineries and vines in California.
Our wines are made the natural way: in small, sustainably farmed batches with nothing added to artificially preserve, or augment the taste. There’s no need. Our grapes are carefully sourced for taste, so once they hit the barrels, we let them do their thing with minimal intervention. It’s not the only way to make wine, but it’s the Usual way.
Great grapes or go home
The first, and most crucial, step in making a great wine is selecting great grapes. The red combines Sonoma's most renowned grapes with some unexpected varietals for freshness and fun.
Soil is quite literally the foundational element to everything we do. Healthy soil makes for thriving vines, but it can also add nuances to taste.
The Red blend is easy to pair with a hearty steak or easy charcuterie board. It tastes wonderful without all the extra sugars and added ingredients!
So easy and nice to have this delicious red wine delivered to my front door!
Very light and crisp in playful bottles
I’m ready to order again. It went quickly! 😂
A very pleasing red wine; smooth and fresh clean taste; goes well with all foods!